Healthy eating on a budget

MACON, Georgia (41NBC/WMGT) – As Financial Literacy Month continues along, 41Today welcomed Executive Chef Will Guy and Pastry Chef Nachelle Stubbs from Thin Line Catering to show us ways to keep healthy without spending a whole lot cash.

Eat fresh, buy in bulk, and never shop while hungry can be a few easy steps to save a few dollars. Also, don’t be afraid to shop around for organic ingredients and compare prices.

If you would like more ways to stay healthy on a budget, you can visit Thin Line Catering’s Facebook page or visit www.DessertsbyNachelle.co.